We’re Still Open!

Fall is striking with real frosts and freezes, and you’ll see some new autumn goods on the tables at Chickadee Creek- purple and white daikon, watermelon radishes, and napa cabbage. You will also see  the bounty of peppers from their high tunnels, and the lovely diversity of the market table which remains just as exciting over the next few weeks. The autumn wreaths pictured above with Kat will be available at markets as well this weekend!

And… mark your calendars for the Holiday Bazaar on Nov 14. We can’t wait to share with you this opportunity to shop local, with no supply chain headaches and no shipping drama.